Desi wheat (bansi, khapli, sonamoti) gond Laddu which low level in gluten and more in fibre , a scrumptious blend of flavour and wellness! Our wheat gond Laddus are crafted from premium wheat Flour, washed and dried to achieve the ideal consistency. Infused with the richness of cold-pressed coconut oil, organic khand, magaj, a medley of crunchy nuts, and the aromatic essence of elaichi, these laddus are not only tasty but also packed with essential nutrients. Indulge in our wheat Laddu, a delicious and nutritious treat that offers a unique blend of flavours and health benefits. Experience the taste of tradition while reaping the rewards of a healthy lifestyle! all things prepare in iron utensils no aluminium and non stick which is dangerous…

Shelf life-21 days